Naan Veggie Pizza Recipe

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Naan Veggie Pizza
How To Makee Naan Veggie Pizza
  • Chef: Deepak Bhandari - Elior India
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Naan Veggie Pizza Recipe: Don't have a pizza base but craving a pizza? Bake a delicious, cheesy pizza on a naan bread! Here's a stellar naan veg pizza recipe you can make at home in no time!

Ingredients of Naan Veggie Pizza

  • 2 loaves naan bread
  • 1/4 cup olive oil (divided)
  • 1 cup fresh mushrooms, sliced
  • 1 tomato, chopped
  • 1 bell pepper, sliced
  • 1 small red onion, chopped
  • 1 tbsp fresh basil (optional), chopped
  • 1 tbsp fresh oregano (optional), chopped
  • 1/2 tsp red pepper flakes (optional)
  • 1 tbsp garlic (finely minced)
  • 3 cups mozzarella cheese, shredded

How to Make Naan Veggie Pizza

  • 1.Preheat oven to 375 degrees F (190 degrees C). Place the naans on baking sheets and brush with olive oil.
  • 2.Bake the naans in the preheated oven until lightly toasted for 5 to 10 minutes.
  • 3.Stir the mushrooms, tomato, bell pepper, red onion, basil, oregano, and red pepper flakes together in a bowl. Fold the garlic and add 1 tablespoon of olive oil into the vegetable mixture.
  • 4.Spread the mozzarella cheese on each side of the naans; top with the vegetable mixture.
  • 5.Bake the pizzas in the oven until the cheese is melted and vegetables are cooked through for 10 to 15 minutes.
Key Ingredients: naan bread, olive oil (divided), fresh mushrooms, tomato, bell pepper, red onion, fresh basil (optional), fresh oregano (optional), red pepper flakes (optional), garlic (finely minced), mozzarella cheese