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Soya Channa Ki Bhurji Recipe

Soya Channa Ki Bhurji

Soya greens and channa dal come together marvelously with red peppers.

  • Total Cook Time 35 mins
  • Prep Time 05 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Easy

Ingredients of Soya Channa Ki Bhurji

  • 250 gm soya greens (dill)-washed and chopped fine
  • 2 Tbsp channa daal-boiled, but whole
  • 1 Tbsp oil or ghee
  • 1-2 whole red peppers
  • 1 tsp ginger-finely chopped
  • 1 tsp salt or to taste

How to Make Soya Channa Ki Bhurji

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1.
Heat the oil/ghee in a pan. Add the red peppers and ginger. Saute till peppers darken a bit.
2.
Keeping the heat high add the dill leaves, daal and salt and mix well.
3.
Stir-fry till cooked through and serve.
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