Soya Channa Ki Bhurji Recipe
Soya greens and channa dal come together marvelously with red peppers.
- Total Cook Time 35 mins
- Prep Time 05 mins
- Cook Time 30 mins
- Recipe Servings4
Ingredients of Soya Channa Ki Bhurji
- 250 gm soya greens (dill)-washed and chopped fine
- 2 Tbsp channa daal-boiled, but whole
- 1 Tbsp oil or ghee
- 1-2 whole red peppers
- 1 tsp ginger-finely chopped
- 1 tsp salt or to taste
How to Make Soya Channa Ki BhurjiHideShow Media
Heat the oil/ghee in a pan. Add the red peppers and ginger. Saute till peppers darken a bit.
Keeping the heat high add the dill leaves, daal and salt and mix well.
Stir-fry till cooked through and serve.