Strawberry Quinoa Pancakes Recipe

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Strawberry Quinoa Pancakes
How to make Strawberry Quinoa Pancakes
  • Chef: Akshay Nayyar
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

Roasted quinoa bathed in milk, dipped in orange essence and finally loaded with strawberries on top. A healthy, delicious and complete breakfast meal.

Ingredients of Strawberry Quinoa Pancakes

  • 1 Cup Quinoa
  • 1/2 Cup Milk
  • 1 tsp Olive oil
  • 1 Egg (slightly beaten)
  • 1/2 tsp Baking powder
  • 1/2 tsp Orange essence
  • 2 Tbsp Castor sugar
  • 2 Tbsp Maple syrup
  • 7-8 Strawberries (to garnish)

How to Make Strawberry Quinoa Pancakes

  • 1.Dry roast the Quinoa and let it cool. Rinse it in water thoroughly to take out the soapiness of the grain.
  • 2.Blitz the washed quinoa with the milk and 1 ½ tablespoon sugar to a smooth batter consistency. Add the orange essence and the baking powder. Let it rest for 5 minutes.
  • 3.Add the lightly beaten egg to this mixture.
  • 4.Heat a non-stick fry pan with some olive oil and pour the mixture. Flip it once it turns slightly brown at the bottom.
  • 5.Make 3 to 4 pancakes and keep aside. Arrange layers of pancakes with cut strawberries in between to form a layered cake.
  • 6.Drizzle maple syrup on top and enjoy your valentines!
Key Ingredients: Quinoa, Milk, Olive oil, Egg (slightly beaten), Baking powder, Orange essence, Castor sugar, Maple syrup, Strawberries (to garnish)