Sweet Potato Rabdi Recipe

 
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Sweet Potato Rabdi
How To Make Sweet Potato Rabdi
  • Recipe By: NDTV Food
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

About Sweet Potato Rabdi Recipe: Sweet potato is no less than a superfood as it is loaded with fiber, Vitamin A and Vitamin C and minerals like magnesium and calcium. The milk in the recipe gives it a protein touch and saffron is a natural food colorant which is loaded with umpteen benefits.

Ingredients of Sweet Potato Rabdi

  • 150 Ml milk
  • 2 tbsp sweet potato (mashed), boiled
  • 1/2 tsp sugar
  • 1/2 cup warm water
  • 1/2 tsp elaichi powder
  • Few saffron strands
  • 1 tsp mixed nuts

How to Make Sweet Potato Rabdi

  • 1.Boil the milk well and then add the mashed sweet potato into it. Cook well till the milk thickens.
  • 2.Now add the saffron strands to a cup of warm water and wait till they dissolve completely.
  • 3.Add this to the milk mixture and stir well. Stir in elachi powder and cook for 3-4 minutes.
  • 4.In the end, add nuts on top and empty the entire rabdi in a bowl and let it cool. Refrigerate for 1 hour. Serve chilled.
Key Ingredients: milk, sweet potato (mashed), sugar, warm water, elaichi powder, Few saffron strands,
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