Black rice

Black rice or the forbidden rice is a rare and a very old variety of rice which has been growing in India for centuries. Here's a list of reasons to give this black beauty a ...

Black rice in the recipe will add a rich and beautiful dark purple colour to the regular bowl of kheer. Besides, black rice is also known for its several healthy nutrients, making it a preferred ...

There are a couple of key things to keep in mind while cooking what we call kavuni arisi in Tamil Nadu or chak hao in Manipur.

Two foods of India have recently received the Geographical Indication (GI) tag - the Manipuri black rice and the Kashmiri Saffron.

Your rice doesn't have to be boring. From the fragrant elegance of basmati to the earthy richness of wild rice, from the creamy indulgence of arborio to the antioxidant power of black rice, each variety ...

Black foods are the new health-foods in the bay. Not to forget; they make an irresistible visual treat too.

Experts weigh in on the debate on the health benefits of white rice versus brown rice. Find out which one you should consider choosing.

We put the spotlight on some of the best known types of rice from South India - white, brown, red and even black rice varieties.

Eating rice every day can be part of a healthy diet, especially if you choose whole-grain varieties and balance it with other nutrient-rich foods.

Let us look at 5 healthier alternatives to white rice which you can incorporate in you day to day diet.