Refined oil

Refined oil is used on a regular basis in Indian households, but it can be quite harmful to our health. Here are some healthy alternatives to consider.

In simple language, refined oil is defined as one that is artificially processed to achieve a light and non-sticky texture. Read on for details.

Recently, nutritionist Shalini Sudhakar took to Instagram to share insights about these cooking oils, revealing the right pick for you.

Looking for good refined oil to stock up your pantry? Here're top 5 best options for you to buy.

Have you ever wondered how cold pressed oils are made? How are they different from refined oils that we use in the kitchens to cook food and do they even make for a healthy alternative ...

Refined oils degrade easily and therefore, should be avoided for frying.

Selection of cooking oil is based on some of these criteria- smoking point, texture and flavour.

Celebrity nutritionist Rashi Chowdhary regularly addresses some key issues and frequently asked questions related to health and nutrition on her Instagram page. She recently touched upon the topic of gut health.

Regular refined oil is no longer a preferred cooking option for many. More and more people are switching to healthier alternatives like Canola oil.

Over the years, most of us have switched to packaged factory-made refined oils that are often laden with preservatives and additives. Let's get back to basics and learn how to make coconut oil at home.