Supper

A culinary revelation in Colombia inspired this recipe for fried chicken, made with a coconut marinade to soften and sweeten the meat.

Let your imagination run free when cooking up your weeknight suppers - no need to plan or shop in advance, just get creative with weekend leftovers.

If you are not sure what to cook on Good Friday, we have a list of recipes for you

Bacon and beans are less of a light supper and more of a substantial snack, but filling and delicious nevertheless.The recipe Peel a medium-sized onion and roughly chop it. Warm a film of olive oil ...

Suppers don't come any more romantic than a juicy steak. Serve with a green salad.(Serves two)2 tbsp olive oil100g butter4 small red onions, halved1 rib-eye steak, 800g1 head garlic, cloves unpeeled, but cut in half ...

Some restaurants have banned diners taking photographs of their dishes, while others are offering food photography workshops. Do you snap your supper, or is it the height of bad manners?At the start of 2013 the ...

Flatten a piece of meat with a rolling pin, and supper will be ready in 15 minutes, says Nigel Slater. Gammon with broad beans, chicken with taleggio and pork fillet with apple - perfect for ...

This unusual combination of flavours works well as a warm summer salad - try it with pork tenderloin for a speedy supper, or slow-cooked belly if you have more time.I wouldn't normally pair pork with ...

Fish suppers, chocolate cake and more, selected from Appetite and Tender Vol II as part of Observer Food Monthly's celebration of Nigel Slater's first 20 years at the Observer• The final part of this series ...

Lebanese food writer Anissa Helou would seek out her homeland's flavours for a tranquil exitMy last bite would be something that I had eaten at the beginning of my life, too. I like the idea ...