Bengali Chutney
Amra Chutney- 10 mins
- Ever Heard Of Plastic Chutney? Try This Unique Bengali Chutney Recipe Today
This unique chutney hails from the state of Bengal and is made using raw papaya. Check out the recipe below:
- Sweet And Spicy: Try These 5 Bengali Chutneys To Make With Your Next Meal
While Bengali food is known for its spice and aromas, the chutneys of this cuisine helps to adds a richer taste to the food.
- How To Make Aamer Chutney: This Chutney From Bengal Is Perfect For Summer
Aamer (raw mango) chutney is a popular condiment made using ripe mangoes, jaggery, and an array of flavourful spices that are cooked together.
- Amra Chutney Recipe: This Bengali Side Dish Is A Must Try If You Love Mango Chutney
Bengali amra chutney: Just like aam ki chutney, amra chutney offers a delectable sweet, and sour, and spicy taste, which makes the whole meal better.
