By being mindful of what you blend and grind and making a few adjustments to your diet, you can minimise nutrient loss and enjoy the benefits of these food processing methods.
Classic Indian Masalas: These traditional spice blends are an important part of the regional cuisines they belong to. Find out more about them below.
People in Finland drink the most coffee in the world and have now launched an AI-generated coffee blend.
Juice or blend, whatever it is that you may decide, it is imperative to prep your greens first.
Chaat Masala complements every dish from aloo tikki to fruits. Read on to know what makes this spice blend so special!
In 2009, when he released Bourye, his oddball blend of bourbon and rye whiskeys, David Perkins, the founder of High West Distillery in Utah, decided to protect his ownership of the term even though, he ...
Industry figures show that sales of the UK's home-grown spirit may soon be eclipsed by vodka. But the latter doesn't have to be tasteless firewaterAccording to figures from Nielsen this week, sales of vodka are ...
Nainital vibrates with the energy of its past. Each of these restaurants celebrates the richness of our blended heritage while keeping a part of the European culture alive.
Like so much Indian street food, dabeli has that genius blend of softness and crunch, sweetness and salt. There are almost as many versions as there are vendors!
Burmese cuisine is an exotic blend of flavourful ingredients that make up unique dishes which are an absolute must try