Chef Thomas Zacharias is the executive chef and partner at The Bombay Canteen and he has taken it upon himself to make Indians fall in love with Indian food and ingredients.
Stranger & Sons partnered with The Bombay Canteen to host a pop up at The Lodi, Delhi, to celebrate the launch of Perry Road Peru
In conversation with New York's Chef Floyd Cardoz on moving back to India, his favourite dish at The Bombay Canteen and more.
The Bombay Canteen opened its doors to hungry diners earlier this year but we waited a few months before we decided to review it.
Here are the 6 best fusion Indian restaurants in Delhi, Mumbai and Bengaluru. As culinary blending of cultures is more popular than ever, these restaurants in India serve contemporary gourmet food with an International twist ...