This dish is crispy, spicy, flavourful, and super easy to make.
Gobhi Paratha Recipe: From overcooking to skipping essential steps, these errors can turn your dish from delightful to disappointing.
This unique vada is made with a winning combination of cauliflower and chana dal. Cauliflower is grated which lends its mushy and soft texture, while chana dal adds in loads of crunch to it.
