If you are someone who loves eating sambar-dosa at restaurants, with the help of these recipes you can make this comforting food combination at home whenever you want!
Dosa isn't just a staple in South Indian cuisine; it's a crispy, savoury treat loved by folks everywhere. Whether you're munching on it with some spicy sambar and tangy coconut chutney.
Quinoa? In a dosa? Yes, it's possible! Here's how you can make this delicious, high-protein dosa for lunch and keep your meals nutritious and wholesome.
A video showing a foreign vlogger grinding ingredients to make batter and cook dosas for his Indian wife has won many hearts online.
