Egg tadka

Egg tadka toast gives an interesting twist to the classic dahi tadka toast. To make it, bread slices are coated with a spiced egg mixture, pan-fried, and topped with a flavourful tadka.

Back in the 80s, Egg Tadka was sold in small eateries which would primarily serve 'fast food'. Find the recipe for this delicious Bengali recipe inside.

Visit any of the middle-of-the-road dhaba in Kolkata and you'll find egg tadka or egg torka in their menu. If Punjabi dhabas have dal tadka to boast about, egg tadka is Bengali dhabas' pride.