Farro is an ancient grain that is packed with several health benefits that you can easily incorporate into your diet.
FARRO in Koregaon Park, helmed by Chef Vardaan Marwah, serves creative takes on Indian, Middle Eastern and Mediterranean dishes.
You've cooked your way through quinoa of every color, dabbled in amaranth and moved beyond millet. That farro and kale salad? It's been in your dinner party rotation for at least two years.