French cooking
The Key to Soupe au Pistou: Lots of VegetablesAmerican Francophile cooks in the last century learned this soup, along with dozens of other French classics.
- An Introduction to French Cuisine
French cuisine traditionally includes three courses and is all about fresh ingredients and mastering the basic techniques.
- Every French Cook Knows How to Make This Simple Cake, and Now You Do, Too: Recipe
There's one thing I learned early on in my French life that I perfected immediately: the yogurt cake.
- Remembering Juile Powell - Recipes She Began With That Made History
Julie Powell dedicated an entire year to cooking all the 536 recipes from Julia Child's book 'Mastering the Art of French Cooking'.
