
Garlic can go from golden and fragrant to burnt and bitter in seconds. I tried a few simple cooking techniques to figure out what actually keeps it perfectly cooked.

An Instagram food blogger has shared an ingenious way of cooking garlic in order to make it easier to use in other dishes, and also long-lasting.

The next time you reach for a garlic clove, remember that the way you cut it can make a world of difference.

We will take you through some essential tips that every chef/cook must remember while using garlic in food. Read on.