Our elders have always stressed on the importance of consuming jaggery in winter, but did you know doing so could also help you with your weight-loss goals in this tricky time. Here's a delish ladoo ...
Nolengur is extracted from date palm trees using deft skills during the winter season in West Bengal. Nolen gur brings its own taste, texture and other advantages.
Gur or jaggery is used extensively across Indian cuisine in both sweet and savoury dishes.