Kadala Curry
Kadala Curry- 40 mins
- High-Protein Breakfast: How To Make Kerala-Style Kadala Curry At Home (Recipe Inside)
Kadala Curry is a staple in most households in Kerala and is usually eaten for breakfast. The curry is had with coconut-rice puttu or a light appam.
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Kerala, alongside its scenic beauty, has a rich cuisine to offer. One popular food in the cuisine is kadala curry, which tastes the best with puttu.
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From the famous Malabar curries to the kadala curry, the taste in each of the dishes is simply exquisite. But what truly stands out in all the flavours are the Kerala-style chicken recipes!
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Here are 10 things you must eat in Kerala from Puttu and Kadala Curry to Appam with Stew.
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If you are bored of eating the same things day in and day out, give these traditional breakfasts from Kerala a try.
