About Kadala Curry Recipe: Straight from 'God's Own Country', here is an authentic Malabar curry made of black channas and an array of spices.
Kadala Curry is a staple in most households in Kerala and is usually eaten for breakfast. The curry is had with coconut-rice puttu or a light appam.
The puttu with kadala curry is one of the most nutritious South Indian breakfast options. Locals will always tell you how this was an ideal breakfast for farmers who had to work hard on the ...
Here are 10 things you must eat in Kerala from Puttu and Kadala Curry to Appam with Stew.
If you are bored of eating the same things day in and day out, give these traditional breakfasts from Kerala a try.