Learn how to make kuttu ki puri with this easy recipe. Since it is not permitted to consume atta (whole wheat flour) or maida (refined flour) during fasts, many people use buckwheat flour to make ...
If your kuttu pooris aren't turning up puffy and crispy like how your mother makes them, avoid these simple yet common mistakes while making them.
As many as 32 people fell ill after consuming food preparations made from kuttu ka atta (buckwheat flour) on the first day of Navratri 2020.