Organic farming is a system of agriculture where the use of chemicals and synthetic inputs like fertilizers, pesticides, antibiotics, hormones and feed additives are avoided.
Organic farming is done to release nutrients to the crops for increased sustainable production in an eco-friendly andpollution-free environment.
A new study highlights key hindrances to organic farming Despite the government's constant efforts to promote it.
After Sikkim, India is promoting a "cluster" approach for chemical-free farming across the country in an attempt for an organic and sustainable system of living.
Organic farming eliminates the use of potentially harmful additives entirely, resulting in several key benefits to one's overall health, writes Chef Ajay Thakur of Mumbai restaurant Henpecked.
When we talk about the Indian agriculture industry, there is a belief that growth can only equal crisis. The solution is obvious: build a sustainable agribusiness.
To get a complete view on the world of organic, this is the perfect opportunity for you - the eighth edition of BIOFACH India.
Global pesticides, seeds and fertiliser companies may be forced to re-engineer their business models as farmers adopt specialist technology that helps maximise harvests while reducing the use of crop chemicals.
Delhi's love for food is unbeatable, where Delhiites are always on the quest for the freshest and lip-smacking food and ingredients. From aromatic spice markets to open food bazaar, to organic farmers' market, you will ...
Our beliefs about how animals are raised - whether on 'factory farms' or in more humane conditions - can shape our meat eating experience and influence its taste, a new study has found.