
Keema Pattice Recipe: Minced mutton is skillfully cooked with flavorful masalas and then shallow-fried to perfection. Read on to know more.

Maharashtra's famous ragda chaat is usually served with aloo pattice, but to give that a twist, here we bring you a recipe of ragda puri!

The pattice (or tikkis) in this specific recipe is made primarily from mashed potatoes and grated paneer.

If you like green peas, you are going to love this crunchy and delicious winter snack to make at home. Read on.

Farali Pattice: We found an amazing Gujarati snack recipe that can be considered a great alternative for sabudana vada - it's called farali pattice.

A celebration of the Parsi community's immortal love affair with eggs and pattices of all kinds, this very simple Parsi-Gujarati side dish is an explosion of flavours and textures and the highlight of a hearty ...