Plant Protein
New Research Finds Plant Protein To Be A Heart Health BoosterThe study aims to pioneer the investigation of an ideal ratio of plant to animal protein and how it impacts health, specifically heart health.
- High Protein Diet: Higher Intake Of Nuts, Whole Grains And Legumes May Help You Live Longer, Says Study
As per the findings, publish in journal The BMJ, diets consisting of plant protein can reduce the risk of deaths from causes like diabetes, heart disease and stoke.
- What Is Green-Mediterranean Diet? How It Promotes Weight Loss, Heart Health; Foods To Eat
Green-Mediterranean diet is basically a food pattern that replaces the red meat (allowed in the Mediterranean diet) with plant-based protein.
- Diets Rich In Plant-Proteins Healthier For The Heart Than Red Meat Diets: Study
The study has said that replacing red meats with healthier plant proteins may decrease cardiovascular risk factors like favourable changes in lipoproteins and blood lipids.
- Soy Protein Or Animal Protein - Which One Is Better For You? Experts Reveal
A recent study has claimed, when it is about building and maintaining muscle with age, animal protein does a better job than its plant-based counterparts.
- Plant-Based Diet Vs Meat-Based May Cut Risk Of Heart Disease, Says Study
A new study claims that meat is higher in a component of protein called sulfur amino acids, which may prove to be bad for the heart.
- Plant Proteins, Healthy Fats and More 2017 Food Trends
If the food trends of 2016 could be summed up in three words, they would be: protein, paleo and local. What food trends will we be seeing in 2017?
- Can Dal Alone Meet Your Protein Needs? The Truth Might Surprise You
High-Protein Diet: Want you dal to provide complete protein? Here's why you need to pair it with cereals
- Why Women Must Eat More Plant-Based Protein? Experts Reveal | 6 Best Plant Protein Sources
Women having a plant protein-rich diet are said to have lesser complications post menopause.
- Plant-Based Protein, a Reason to Let Go of Meat
An alternative to dairy and animal protein, plant protein claim a lower carbon footprint on the environment.
