Pulp

Juice pulp is packed with fibres and nutrients that can keep your digestive system happy. Read on to learn how you can incorporate this into your diet!

Authorities estimated the value of the adulterated mango pulp seized from the two Pune locations at Rs 2,23,196.

Tal or toddy palm fruit is a fibrous fruit with bright yellow pulp that is often used to make a natural sweetener. Here's how to make tal ki kheer.

Nestle has launched a new chocolate bar, which uses the pulp of the cocoa fruit as a sweet substitute for added sugar.

Sweet potatoes are an excellent source of various minerals, vitamins and fibers that are quite beneficial for the overall health. This starchy yet sweet tasting root has a thick skin from outside with a coloured ...

Mango pulp when applied onto the skin can treat a host of skin problems, one of which being tanned skin. With summer comes tanned skin. A lot of us look out for various beauty treatments ...

Kharbooje ki kheer also known as cantaloupe kheer is a unique Indian sweet dish recipe made with rice paste and thick melon pulp cooked together in a creamy milk mixture.

Mango pani puri: The unlikely combination might sound interesting but it garnered mixed reaction from people around. Read on.

The biggest distinction between these two dishes comes from their flavour base. Tamarind rice depends on tamarind pulp, which gives a tangy and slightly sweet depth.

Bela Pana is a refreshing sweet concoction made from wood apple pulp, yoghurt, milk, grated coconut and jaggery