Food Safety and Standards Authority of Indian (FSSAI) has suggested ways to reduce salt-consumption with some easy tips and tricks.
Saransh Goila shared a recipe of green garlic salt or hara namak in his latest Reels. Check how you can make it.
The science of how salt affects the taste of food is more complicated than you might think - but it's vital to understand if you want to improve your skill in the kitchenFerran Adrià once ...