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Bihari Kebab

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Bihari Kebab
  • Chef:
    Restaurant: MoMo Café, Courtyard by Marriott
  • Recipe Servings: 2
  • Cook Time:
  • Juicy chunks of chicken marinated in the flavors of yoghurt and poppy seed paste and then barbecued untill golden.

Ingredients

  • 200 gms boneless chicken pieces                                                            
  • 2-3 Tbsp curd                                                                                              
  • 1 Tbsp green chili paste                                                                        
  • 2 Tbsp ginger - garlic paste                                                              
  • 1/2 Tbsp salt                                                                                         
  • 3-4 Tbsp mustard oil                                                                                 
  • 1 Tbsp poppy seed paste                                                                      
  • 1 Tbsp onion paste                                                                               
  • 1 Tbsp garam masala powder                                                              

Method

  1. In a bowl take all ingredients except chicken. Mix well.
  2. Add in the chicken pieces and let the meat marinate for 2 to 3 hours.
  3. Heat oil in a non-stick frying pan and add the marinated pieces slowly.
  4. Brush some butter on top before removing from the heat.
  5. Serve hot with mint chutney.

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