If you are a diehard fan of pasta just like us, we are pretty sure you must have tried a myriad of pasta recipes. Whether it is a humble bowl of creamy white sauce pasta or the tangy red sauce pasta or just a bowl of classic cheese pasta with pieces of chicken, veggies, and other interesting things, pasta in any form is a delight to have. However, if you want to give the usual pasta recipes an aroma of charcoal, how about making a smoked chicken pasta?! This interesting twist on the usual pasta recipe will change your mind forever.
Be it an impromptu guest gathering at home or simply when you crave something lip-smacking, this recipe serves every purpose. And the best part? It is super easy to make. So, what are we waiting for? Let's learn how to make it in some simple steps with basic ingredients. Take a look below.
Smoked Chicken Pasta Recipe: How To Make Smoked Chicken Pasta
To begin with the recipe, you first need to boil the pasta until 80% cooked. You can use any pasta.
Now for the pesto sauce, mix ingredients like basil leaves, garlic cloves, pine nuts and parmesan. Grind until a smooth paste. Once done, keep aside.
The next step is to toss the blanched pasta into the pesto sauce and chicken. Mix properly.
The last step is to take a tiny bowl, add burnt coal inside it. Place the bowl in the pan, cover it with a lid, and wait for 2-3 minutes. The other way is you can also buy smoked chicken from the market, if you want to eliminate the above-mentioned step.
Try this recipe today and let us know how you, your family or friends liked it in the comments below. Happy Weekend You All!