Historically, Mayans and Aztecs used it for its healing properties and to gain immortality. Raw cacao
is one of the greatest sources of antioxidants that help you fight free radicals in your body. It is also packed with flavonoids and magnesium. Magnesium
is a muscle relaxant associated with feelings of calmness and flavonoids promote heart health. Raw unprocessed cocoa is considered superior since it has not gone under chemical processes.