5 Delicious And Healthy Cheela Recipes To Spice Up Your Breakfast
Looking to add some variety to your breakfast? Cheela, a popular North Indian breakfast recipe, is incredibly easy to make. Traditionally, cheela is made using chickpea flour, also known as besan, which is derived from Bengal gram. Besan is a protein-rich ingredient that can be a beneficial addition to your diet. If you're tired of having the same kind of cheela every day, we've got you covered with some mouthwatering cheela recipes that will bring a delightful twist to your morning meal.
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Paneer Besan Cheela
Paneer Cheela is another interesting version that is not only tasty but also healthy. The filling of paneer gives it a protein-packed twist. All you have to do is add some spices to the paneer and then stuff it inside to add extra flavour to your classic besan cheela. Click here for recipeEgg Cheela
Eggs are versatile ingredients that can be used in many amazing recipes. Here, we bring you a different recipe for egg cheela. All you need is some besan, egg, onion, tomato, green chillies, salt, and pepper. Click here for recipeBesan Cheela
This is a classic cheela recipe that can be prepared in under 30 minutes. It is a savoury pancake enjoyed in every Indian household. This cheela is made of gram flour and can be a good option to make when you are not in the mood to cook anything elaborate. Click here for recipeSooji and Sabudana Cheela
Sooji and sabudana cheela is a light, tasty, and weight-loss-friendly breakfast. Kids will also enjoy this delicious and crispy cheela. Add some green chillies, cumin, carrot, and spices to make a flavorful meal. Click here for recipeMoong Dal Cheela
We are always searching for a healthy breakfast option every day, and Moong Dal Cheela can complete your search. Moong dal cheela is also a great option for a protein-packed breakfast. Soak moong dal, make a batter, and prepare delicious cheelas from it. Click here for recipe
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