Much like Gol Gappas, Aloo tikki as well is one of the most favourite in Indian street food. It is a crunchy crisp mix of potato, peas and various masalas mostly accompanied with mint and coriander chutney or tomato ketchup. It’s a perfect quick snack dish for a kid’s tiffin box or at a get-together!
If you are making aloo tikki for fasting:
1. Add buckwheat flour or water chestnut flour.
2. Use rock salt instead of regular salt.