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Baked Apples in Honey and Lemon Recipe
Honey and lemon, packed into apples and then oven baked to make this delicious yet easy dessert.
- Total Cook Time 40 mins
- Cook Time 40 mins
- Recipe Servings4
- Intermediate
Ingredients of Baked Apples in Honey and Lemon
- 4 medium cooking apples
- 1 Tbsp honey
- Grated rind and juice of a lemon
- 1 Tbsp butter-melted
How to Make Baked Apples in Honey and Lemon
HideShow Media1.
Preheat the oven to 200 degree C.
2.
Core the apples, leaving them whole.
3.
Cut four squares of double thickness foil and brush with butter.
4.
With a knife, cut lines through the apple skin at regular intervals.
5.
Mix together the honey, lemon rind, juice and butter in a small bowl.
6.
Spoon the mixture into the apples and wrap in foil, sealing the edges securely.
7.
Cook in the oven for 20 minutes until the apples are tender.