Balsamic Onion Omelette Recipe

 
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Balsamic Onion Omelette
  • Chef: Bikramjit Ray
  • Recipe Servings: 2
    Prep Time:
  • Cook Time:
    Total Cook Time:
  • Difficulty Level: Easy

Classic omelette breakfast with a twist of balsamic vinegar, onions and cheese.

Ingredients of Balsamic Onion Omelette

  • 3 eggs
  • 1 onion, sliced into rounds
  • Balsamic vinegar
  • Cheese, pecorino or any other hard
  • Olive oil
  • Salt and pepper to taste

How to Make Balsamic Onion Omelette

1.Fry the onions until soft and then toss with balsamic vinegar and salt, keep aside.
2.Whip three eggs with a little water and salt and then in the olive oil make the omelette.
3.Finish off by arranging the onions and cheese then folding the omelette into a half-moon.
4.Serve.
Key Ingredients:

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