Californian Breakfast Benedict Recipe

How to make Californian Breakfast Benedict

About Californian Breakfast Benedict Recipe: An easy take on the classic Egg Benedict! This one has poached egg above a tower of spinach, nutmeg and avocado paste. Topping it all is delicious Hollandaise along with a fruit phyllo basket cup.

Ingredients of Californian Breakfast Benedict

• 2 thick slices Brioche loaf
• 1 tbsp Avocado paste
• 2 Eggs
• 1 Tomato, sliced
• 50 gram Spinach
• A pinch of Nutmeg powder
• 1 Phyllo pastry sheet
• 100 gram Assorted seasonal fruits
• 2 tbsp Hollandaise sauce

How to Make Californian Breakfast Benedict

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1.

Toast the slices of brioche - and keep it warm.

2.

Have a small pot of water boiling and break the egg to poach.

3.

Place the grilled tomato slices over brioche, assemble a tower with wilted spinach along with nutmeg, avocado paste and poached egg on top.

4.

Drizzle sufficient hollandaise sauce over and serve with fruit phyllo basket cup.

Key Ingredients: Brioche loaf, Avocado paste, Eggs, Tomato, Spinach, Nutmeg powder, Phyllo pastry sheet, Assorted seasonal fruits, Hollandaise sauce

Tags:

• Breakfast Recipes
• Benedict
• Egg Benedict
• Egg Recipes