Chicken Fried Rice Recipe

 
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Chicken Fried Rice
How to make Chicken Fried Rice
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

Chicken, rice, masalas, the works - a timeless dish!

Ingredients of Chicken Fried Rice

  • 1 Cup Rice
  • 1 Tbsp Salt
  • Oil
  • 2 tsp Garlic paste
  • 1 Cup Spring Onions, finely chopped
  • 3/4 Cup Chicken (cooked), finely chopped
  • 2 Tbsp Celery , finely chopped
  • 2 tsp Soya sauce
  • 1 Tbsp Vinegar
  • 1 tsp Chilli sauce

How to Make Chicken Fried Rice

  • 1.Boil the rice with 1 tsp salt and 1 Tbsp oil, till 'bite-like'.
  • 2.Drain and rinse under cold water.
  • 3.Leave in the colander and work 1 Tbsp oil into it.
  • 4.Heat the rest of the oil and saute the garlic and onions, till onions are a light brown.
  • 5.Add the chicken and stir-fry till well mixed.
  • 6.Add the soya sauce, vinegar and chilli sauce, mix well and add the rice.
  • 7.Stir till rice and chicken are well mixed and serve.
Key Ingredients: Rice, Salt, Oil, Garlic paste, Spring Onions, Chicken (cooked), Celery , Soya sauce, Vinegar, Chilli sauce

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