Story ProgressBack to home
Choco-Elaichi Peda Recipe
How to make Choco-Elaichi Peda
If you love chocolate then you will definitely like this choco-elaichi peda. This is a quick & easy dessert, try it at home on the occasion of rakshabandhan.
- Total Cook Time 20 mins
- Prep Time 05 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Choco-Elaichi Peda
- 300 gms Marie Biscuit
- 150 gram Condensed Milk
- 150 gms Chocolate Flavoured Syrup
- 1 tsp Cardamom powder
- 50 gram Desiccated Coconut
- 10 gram Sliced Pistachios
How to Make Choco-Elaichi Peda
HideShow Media1.
In a food processor add Marie biscuits & crush finely.
2.
Take the crushed biscuit in a mixing bowl & add Chocolate Flavoured Syrup, condensed milk & cardamom powder.
3.
Mix the ingredients thoroughly to form a dough.
4.
Apply butter or ghee on your palms and divide the mixture into equal portions.
5.
Form smooth round balls & flatten them to resemble Peda.
6.
Tuck in the desiccated coconut & pistachios in the centre of the Peda.
7.
Refrigerate and use.
Tags: