Frans Bean Aloo Recipe

 
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Frans Bean Aloo
How to make Frans Bean Aloo
  • Recipe Servings: 6
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Easy

French beans and potatoes sauteed in butter, tomatoes, ginger and spices. Bon appetit!

Ingredients of Frans Bean Aloo

  • 500 gm french beans
  • 250 gms potatoes--peeled and diced
  • 1/4 cup clarified butter
  • 1 tsp cumin seeds
  • 1/4 tsp asafoetida
  • 1 tsp finely chopped ginger
  • 2 medium sized tomatoes-grated
  • 2 tsp coriander powder
  • Salt to taste
  • 1/2 tsp turmeric
  • 1/2 tsp chilli powder
  • 1/4 tsp garam masala

How to Make Frans Bean Aloo

  • 1.Wash and string the beans. Cut them into small, horizontal pieces.
  • 2.Heat the clarified butter in a heavy-based pan.
  • 3.Add the cumin seeds and the asafoetida.
  • 4.When the seeds splutter, add the ginger and sauté till slightly brown.
  • 5.Add the tomatoes and stir-fry till the fat separates.
  • 6.Add the coriander powder, salt, turmeric, chilli powder and garam masala.
  • 7.Add the beans and potatoes and saute over high heat till they look glossy.
  • 8.Lower heat, cover and cook till tender, stirring occasionally to ensure that it does not scorch.
  • 9.Serve hot.
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