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Ginger And Mulethi Wali Chai Recipe

Ginger And Mulethi Wali Chai
How To Make Ginger And Mulethi Wali Chai

About Ginger And Mulethi Wali Chai Recipe: A perfect immunity booster, this ginger-mulethi tea is brimming with health benefits. A comforting tea that can come handy when dealing with cold and cough.

  • Total Cook Time 07 mins
  • Prep Time 02 mins
  • Cook Time 05 mins
  • Recipe Servings2
  • Easy

Ingredients of Ginger And Mulethi Wali Chai

  • 2 tsp black tea leaves
  • 2 cups water
  • Sugar
  • ginger, grated
  • Milk (optional)

How to Make Ginger And Mulethi Wali Chai

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1.
Take a pan and start heating water on high heat.
2.
Once the water starts boiling, add black tea leaves, sugar, mulethi, and grated ginger.
3.
Keep it covered and boil it for 2 minutes and serve after straining.

Key Ingredients: black tea leaves, water, Sugar, ginger, Milk (optional)

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