Goans love their fish curry and why shouldn't they. Beautiful fish heads marinated in a thick paste of onions, coconut, garlic and chilli are cooked till soft and served on a bed of rice.
Damdama Fish Curry
Andhra Pan Fried Pomfret
Black Cod & Vegetable Tartar With Parsley Pesto
Malabari Fish Curry
Tandoori Masala Pan Fried Salmon
Chemmeen Moru Curry