How to make Kachya Ambyache Lonche (Quick Pickle)
A delicious and tangy pickle, made from raw mango and a host of spices. A great accompaniment to just anything from chapati to rice, you can have this pickle to spice up your meal.
Ingredients of Kachya Ambyache Lonche (Quick Pickle)
- 200 Gram Raw Mango (diced), small
- 1 tsp Hing
- 1 tsp Jeera powder, roasted
- 50 Gram Chilli powder
- 150 Ml Lemon juice
- To taste Salt
How to Make Kachya Ambyache Lonche (Quick Pickle)
- 1.Mix well all the ingredients.
- 2.Keep in an airtight jar.
Key Ingredients: Raw Mango (diced), Hing, Jeera powder, Chilli powder, Lemon juice,
Salt 
