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Mango Bubble Tea Recipe
How to Make Mango Bubble Tea
Mango Bubble Tea Recipe: Mango bubble tea is made with mango puree, tea and tapioca. It is a refreshing drink which is perfect for summer.
- Total Cook Time 25 mins
- Prep Time 10 mins
- Cook Time 15 mins
- Recipe Servings2
- Easy
Ingredients of Mango Bubble Tea
- 2 ripe mangoes, peeled and diced
- 2 brewed black or green tea, cooled
- 1 milk
- 2 sugar or honey
- 1 cooked tapioca pearls
How to Make Mango Bubble Tea
HideShow Media1.
Blend diced mangoes to make a smooth and creamy puree.
2.
Combine the mango puree with brewed tea, milk, and sugar or honey. Stir well.
3.
Fill serving glasses with some ice cubes.
4.
Spoon a generous amount of cooked tapioca pearls into each glass.
5.
Pour the mango tea mixture over the pearls.
6.
Stir gently to combine all the ingredients and allow the pearls to rise to the surface.
7.
Enjoy your homemade mango bubble tea.