Matcha Frappe Recipe
Generally, Frappe is loved by coffee lovers all over the world. However, for tea lovers, a delicious glass of chilled Matcha Frappe blended into a creamy drink tastes better than the much-touted Coffee variant.
- Total Cook Time 09 mins
- Prep Time 05 mins
- Cook Time 04 mins
- Recipe Servings1
Ingredients of Matcha Frappe
- 1 Tbsp Matcha Powder
- 150 mililitres Full Cream Milk
- 2-3 tbsp Sugar Syrup
- 2 Scoops Vanilla Ice Cream
- Crushed Ice cubes
How to Make Matcha FrappeHideShow Media
Put 1 tbsp Matcha Powder in approximately 30 ml water and mix well. Keep it aside
Throw the crushed ice into the blender.
Add Vanilla Ice cream, milk and the sugar syrup into the blender as well. Finally add the Matcha mixture.
Blend until the ice is almost completely crushed into the Frappe.
Take the lid off and taste for sweetness and consistency.
Pour the Frappe into your choice of glass and serve.