Mexican Yogurt Dip Recipe
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- Total Cook Time:
- Difficulty Level: Easy
Made with jalapenos, tabasco, capsicums and creamy yoghurt. This Mexican dip goes with a range of finger foods.
Ingredients of Mexican Yogurt Dip
- 2 cans of yogurt, hung
- 2 Tbsp of jalapenos, shredded
- Few dashes of Tabasco
- 1/2 green capsicum, grated
- 1/2 red capsicum, grated
- 1/2 yellow capsicum, grated
- Rock salt
How to Make Mexican Yogurt Dip
- 1.Mix all the ingredients to make a dip.
- Use as substitute for sour cream with Mexican tacos and Burritos.
