Multigrain Broccoli Parantha With Curd And Onion Chilli Relish
Broccoli Parantha is a unique recipe made with the goodness of broccoli, oat flour, multi grain flour and melange of spices. Pair it up with super delicious Onion relish and curd.
About Curd Upma Recipe: A comforting, quick and easy upma recipe with the goodness of curd and aromatic spices.
About Kurkuri Dahi Recipe: A spicy, tangy and absolutely delicious kebab recipe made with hung curd, cottage cheese (paneer) and a whole lot of spices. An easy and quick dish to prepare for a dinner ...
Flax seeds are one of the richest sources of omega 3 fatty acids, which is essential to build immunity, prevent heart ailments. Combine it with calcium-rich curds to make a delectable Flax Seed Raita. Bottlegourd ...
About Spicy Gatte Ki Sabzi Recipe: This authentic dish from Rajasthani cuisine is very delicious to eat and can be cooked at home. Gatte are basically cooked gram flour dumplings which are added to the ...
Chicken cooked in curd and whole spices giving a pleasant aroma, makes for one of the best versions of chicken curries that you can easily cook at home for your next dinner party. This chicken ...
About Spicy Dahi Tadka Recipe: Curd or dahi, is a popular food item all over the country. In the north, people eat it with flattened rice or chapatis while in the south, people are a ...
About Easy Dahi Bhalla Recipe: The most loved street snack of India, particularly North India. Dahi Bhalla can also be served as a chilled snack or a starter during festive season like Diwali, Holi or ...
About Curd Rice Recipe: Simple curd rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillis, coriander leaves and steamed rice. A must have dish ...
About Beetroot Raita Recipe: Raita is a variation of curd, an accompaniment at every lunch/dinner party. An Indian food spread is always incomplete without a Raita. Here is a healthy and delicious Beetroot raita, an ...
5 Ways To Use Curd As Part Of Your Beauty Routine
Curd for beauty: Is an excellent source of calcium, protein, and various essential vitamins, which can provide your skin with a whole lot of benefits.
Curd For Hair: How To Use Dahi To Have Healthy Hair
Curd for hair: Curd is rich in vitamin B5 and D, which makes it an excellent superfood for our hair to reduce a wide variety of hair problems.
Indian Cooking Tips: 7 Ways To Use Leftover Curd In Cooking (Recipes Inside)
Spoilt or leftover curd is one of the most underrated kitchen ingredients. There are a number of healthy recipes and ideas that you can create.
8 Ways to Spruce Up Foods Using Hung Curd or Greek Yogurt
Also known as Greek Yogurt, hung curd is nothing but curd; the only difference is the whey (water) of the curd is drained completely to make hung curd.
11 Fool-Proof Tips To Set Curd Faster At Home
Set curd faster: We have dug out some very useful tips to set curd faster and with complete success, be it summer or winter.
7 Easy Snacks You Can Make With Curd (Dahi) This Summer
We mostly pair our regular Indian meals with a bowl or curd or raita, but many people don't like the taste of plain dahi. For them, these snacks recipes made with curd could pose as ...
How Curd Helps Strike Balance Between Health And Taste? Expert Speaks
Most importantly, curd is used for its healthy components. It is rich in protein, vitamins, and minerals.
Easy Recipes: Try Sago Curd Rice For A Quick Fix Meal
Sago curd rice is truly a delight to savour on summer days when you just don't want to cook in front of a hot gas stove.
Raisin Curd - An Easy Remedy For Constipation, Suggests Rujuta Diwekar (Recipe Inside)
Celebrity nutritionist Rujuta Diwekar shares a quick and easy remedy for all your tummy troubles. Just set your curd at home with a handful of raisins (kismis).
Eating Curd Rice Makes You A Happy Person, Seriously!
Having curd rice gives you such a sense of satisfaction, and contentment. It also makes one feel restful and sometimes sleepy too, especially if eaten in excess.