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Mixed Rice Recipe

Mixed Rice
How To Make Mixed Rice

Mixed Rice is a delicious recipe to enjoy at your dinner table. If you are non-veg food lover, this recipe is a must-try!

  • Total Cook Time 30 mins 01 seconds
  • Prep Time 10 mins
  • Cook Time 20 mins 01 seconds
  • Recipe Servings2
  • Easy

Ingredients of Mixed Rice

  • 100 gm minced pork 100 gm shredded chicken 1/2 tsp dried thyme 1/2 tsp dried oregano 1 tsp black pepper 1 tsp paprika 1 tsp mustard powder 4 tbsp oil 3 sliced leeks 4 tbsp chopped celery 1 sliced green pepper 1 sliced red pepper 2 tsp chopped garlic 125 gm rice 1/2 tsp soaked saffron strands 350 ml chicken stock 4 tomatoes - peeled and chopped 250 gm fish fillets - cut into 2" pieces 12 shelled prawns 4 tbsp peas 2 tbsp chopped coriander

How to Make Mixed Rice

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Combine the chicken and pork with the thyme, oregano, pepper, paprika and mustard powder. Cook for 3 minutes and add leeks, garlic, celery and bell peppers. Cook for 5 minutes. Stir in rice.
After 2 minutes, add saffron, stock and tomatoes. Season. Bring to a simmer.
Add prawns, fish and peas. Cover tightly. Cook on a slow flame until rice is soft.
Garnish with coriander and serve hot.
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