Paapdi Chaat Recipe

About Paapdi Chaat Recipe: Crisp paapdis drizzled with sweetened curd, freshly made chutneys and chaat masala. Paapdi chaat is a mouth-watering gem of a recipe from the streets of Old Delhi. One of the most popular street food from northern India, Paapdi Chaat is a delicious melange of spices, curd and deep-fried, crisp paapdis. A quick and easy recipe to savour right inside your home with simple ingredients. Prepare this for a good snacks party.

Ingredients of Paapdi Chaat

• 200 gms maida
• 2 tbsp sooji
• 1 tbsp ajwain
• 1 tsp salt
• 1 tbsp oil
• 1/2 cup water
• 1 cup urad dal paste
• 1 tsp salt
• 2 potatoes, boiled
• 1/2 tsp salt
• 1 1/2 tsp red chilli powder
• 1/2 cup mixed chana
• 1/2 tsp black salt
• 1 cup yogurt
• 1 tbsp sugar
• Cumin powder
• Chaat Masala
• 1 tsp meethi chutney
• 1 tsp khatti chutney
• Pomegranate
• Sev

How to Make Paapdi Chaat

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To Prepare Papdi:

1.

Take a bowl and put Maida into it. Add sooji, ajwain and salt to it.

2.

Mix a little and then pour oil and mix more.

3.

Now add some water and stir the ingredients to make a dough,

4.

Roll the dough into a flat chapati.

5.

Cut mid-size circular pieces with tiny holes, out of the flat dough and spread them separately on a plate.

6.

Now, take a pan full of oil and deep fry these circular pieces in it.

7.

Fry them until golden brown and crisp.

To Prepare Bhalla:

1.

Take Urad dal paste, add salt and mix well like a dough.

2.

Take small pieces out of the dough and deep fry them in the oil.

3.

Deep fry until golden brown.

4.

Take them out and soak in cold water for a few minutes.

Prepare Filling:

1.

Take boiled potatoes in a bowl, add salt and red chilli powder.

2.

Mash them well.

3.

Take a small bowl of mixed chana, add black salt to it and mix.

4.

In another bowl, take yogurt add some sugar and mix.

5.

Now, spread the Papdis in a plate, put the fried pieces of dough over it and spread the mashed potato and mixed chana all over the plate.

6.

Sprinkle cumin powder and chaat masala.

7.

A tsp each of red chilli powder, yogurt, both meethi and khatti chutney all over the plate.

8.

Garnish with pomegranate and sev and serve.

Watch the step by step recipe of Paapdi Chaat here:

Key Ingredients: maida, sooji, ajwain, salt, oil, water, urad dal paste, salt, potatoes, salt, red chilli powder, mixed chana, black salt, yogurt, sugar, Cumin powder, Chaat Masala, meethi chutney, khatti chutney, Pomegranate, Sev

Recipe Notes

Enjoy the delicious recipe of Paapdi Chaat and also see other Indian chaat options to relish on.

Watch the step by step recipe of Paapdi Chaat here:

Tags:

• Paapdi Chaat
• Snacks
• Chaat
• Chaat Recipes
• Indian Snack Recipes
• Street Food
• Holi