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Pick-Me-Up Pista Bomb Recipe

Pick-Me-Up Pista Bomb
How to make Pick-Me-Up Pista Bomb

American pistachios, rolled oats, puffed amaranth, cinnamon powder, honey and brown sugar are combined together to make these delicious pick-me-up pista bombs. Make these sweet delights to treat your guests this Diwali.

  • Total Cook Time 30 mins
  • Prep Time 20 mins
  • Cook Time 10 mins
  • Recipe Servings2
  • Easy

Ingredients of Pick-Me-Up Pista Bomb

  • 1 cup American pistachios
  • 1/4 cup Brown sugar
  • 1 cup Rolled oats, toasted
  • 1 cup Puffed amaranth (rajgira)
  • 1/4 cup Honey
  • 1/4 tsp Cinnamon powder

How to Make Pick-Me-Up Pista Bomb

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Dry roast pistachios for 3-4 minutes on medium heat. Switch the heat off and allow to cool slightly.
Put the roasted pistachios in a food processor jar and process to a coarse mixture.
Heat a non-stick pan. Add brown sugar and 2 tbsp water and cook till the sugar melts.
Add rolled oats, puffed amaranth, and coarsely processed pistachios. Add honey and cinnamon powder and mix till well combined. Transfer on to a plate and allow to cool slightly.
Take small portions of the mixture with greased hands and roll each portion into a ball. Serve.
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