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Pizza Samosa Recipe

Pizza Samosa
How to make Pizza Samosa

This dish has the crispy outer layers of a samosa with the cheesy and delicious filling of the pizza. Spend your weekend enjoying double the foodie bliss with this delicious snack recipe. The recipe is super easy to make, so put on your aprons as it is time to get cooking!

  • Total Cook Time 30 mins
  • Prep Time 15 mins
  • Cook Time 15 mins
  • Recipe Servings2
  • Easy

Ingredients of Pizza Samosa

  • 1 Cup Refined Flour
  • Mozzarella Cheese to taste
  • 3 tsp Oil
  • 2 medium Onions (Sliced)
  • 1 medium Green capsicum
  • 3 tbsp Pizza
  • 1 cup Mozzarella cheese grated

How to Make Pizza Samosa

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1.
Combine together refined flour, salt, oil and sufficient water to make a hard dough. Cover with muslin cloth and keep it aside.
2.
Heat oil in a non stick pan add onions and saute till onions are translucent. Add capsicums, pizza sauce,cheese, salt and saute for a minute and remove from flame.
3.
Divide the dough into equal portions and roll thick oval shape rotis and cut into half and shape them into cones. Stuff the prepared mixture ito it and seal the edges using water.
4.
Heat oil in a non stick kadai and deep fry the samosas till golden brown. Serve hot.

Key Ingredients: Refined Flour, Mozzarella Cheese to taste , Oil, Onions (Sliced), Green capsicum, Pizza , Mozzarella cheese grated

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