Advertisement
Story ProgressBack to home

Stir Fried Greens With Coconut Dip Recipe

Stir Fried Greens With Coconut Dip

Garden fresh green veggies stir fried with minimal spices. Enjoy it with refreshing coconut dip.

  • Total Cook Time 35 mins
  • Prep Time 10 mins
  • Cook Time 25 mins
  • Recipe Servings2
  • Medium

Ingredients of Stir Fried Greens With Coconut Dip

  • 100 gm snow peas
  • 100 gm halved green beans
  • 2 spring onions- cut into 1
  • 100 gm chinese lettuce
  • 1 cucumber- peeled and chopped
  • 100 gm asparagus
  • 100 gm bean sprouts
  • 1 Tbsp sesame oil
  • 1 Tbsp groundnut oil
  • 1 Tbsp ginger- shredded
  • 2 shredded red chillies
  • 1 tsp garlic paste
  • 1 green chilli- seeded and chopped
  • 2 tsp sugar
  • 3 Tbsp coconut- creamed
  • 5 Tbsp boiling water
  • 2 tsp chilli sauce
  • 3 Tbsp vegetable oil
  • 2 Tbsp lime juice
  • 2 Tbsp chopped mint

How to Make Stir Fried Greens With Coconut Dip

HideShow Media
1.
Combine all the vegetables in a bowl.
2.
Heat oil.
3.
Then stir in ginger and chillies.
4.
Add vegetables to the pan.
5.
Stir fry for 3-4 minutes.
6.
Season and serve with sauce.

For the sauce:

1.
Combine all the ingredients together.
2.
Season and serve
4
Advertisement
Language
Dark / Light mode