Stir Fried Greens With Coconut Dip Recipe

 
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Stir Fried Greens With Coconut Dip
  • Recipe Servings: 2
  • Prep Time:
  • Cook Time:
  • Total Cook Time:
  • Difficulty Level: Medium

Garden fresh green veggies stir fried with minimal spices. Enjoy it with refreshing coconut dip.

Ingredients of Stir Fried Greens With Coconut Dip

  • 100 gm snow peas
  • 100 gm halved green beans
  • 2 spring onions- cut into 1
  • 100 gm chinese lettuce
  • 1 cucumber- peeled and chopped
  • 100 gm asparagus
  • 100 gm bean sprouts
  • 1 Tbsp sesame oil
  • 1 Tbsp groundnut oil
  • 1 Tbsp ginger- shredded
  • 2 shredded red chillies
  • 1 tsp garlic paste
  • 1 green chilli- seeded and chopped
  • 2 tsp sugar
  • 3 Tbsp coconut- creamed
  • 5 Tbsp boiling water
  • 2 tsp chilli sauce
  • 3 Tbsp vegetable oil
  • 2 Tbsp lime juice
  • 2 Tbsp chopped mint

How to Make Stir Fried Greens With Coconut Dip

  • 1.Combine all the vegetables in a bowl.
  • 2.Heat oil.
  • 3.Then stir in ginger and chillies.
  • 4.Add vegetables to the pan.
  • 5.Stir fry for 3-4 minutes.
  • 6.Season and serve with sauce.
  • For the sauce:
  • 1.Combine all the ingredients together.
  • 2.Season and serve

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