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Sugar-Free Chocolate Brownies Recipe

Sugar-Free Chocolate Brownies
How to make Sugar-Free Chocolate Brownies

About Sugar-Free Chocolate Brownies Recipe: while all the sumptuous dessert call you out to indulge in some sinful eating, it is always important to monitor your sugar-intake. But what if we get you a delectable dessert that you can nosh upon guilt-free? Here's a chocolate brownie recipe free of sugar and even egg! Quick, easy and simply delicious!

  • Total Cook Time 45 mins
  • Prep Time 15 mins
  • Cook Time 30 mins
  • Recipe Servings4
  • Medium

Ingredients of Sugar-Free Chocolate Brownies

  • 100 gms dark chocolate, chopped
  • 1 1/3 cup refined flour (+for dusting)
  • 1/2 cup milk
  • 1/3 cup melted butter (+for greasing)
  • 16 tsp sugar subtitute
  • 1/2 cup roasted walnuts , chopped
  • 1 tsp vanilla essence
  • 2 tsp baking powder

How to Make Sugar-Free Chocolate Brownies

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1.
Preheat oven at 180º C. Grease a square cake tin with some butter and dust with some flour.
2.
Heat milk in a non-stick pan till warm.
3.
Take chocolate in a bowl. Add warm milk and butter and mix well till the chocolate melts completely.
4.
Add Sugar Free Natura Diet Sugar and walnuts and mix well. Add vanilla essence. Mix well.
5.
Sift together flour and baking powder into the chocolate mixture and mix till well blended into a batter.
6.
Pour the batter into the prepared tin, tap a little and place it in the preheated oven. Bake for thirty minutes.
7.
Remove tin from oven and cool brownie down to room temperature.
8.
Remove brownie from tin, cut into pieces and serve warm.

Key Ingredients: dark chocolate, refined flour (+for dusting), milk, melted butter (+for greasing), sugar subtitute, roasted walnuts , vanilla essence, baking powder

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