Global

The global cost of obesity has risen to $2 trillion annually -- nearly as much as smoking or the combined impact of armed violence, war and terrorism, according to a new report released on Thursday. ...

According to Taste Atlas, India is ranked fifth on the global list of the best cuisines for the year 2022. Read the report below.

Devil chicken with angry sauce, rigatroni au gratin washed down with grass jelly fresh milk: the capital's culinary aficionados are in for a treat with renowned food chains from around the world entering the market ...

Global warming is causing apples to lose some of their crunch but is also making them sweeter, a study said Thursday.Analysing data gathered from 1970 to 2010 at two orchards in Japan, a research team ...

A latest study, published in journal Environmental Research Letters, reveals some startling facts about global warming and food production.

After growing rapidly from 2000 to 2010, global health funding remained stagnant between 2010 and 2014, amounting to $35.9 billion in 2014, says a study.

Scientists said today they had created a rice variety with starchier grains that emits less methane, a step towards the twin goals of feeding more people and curbing global warming.

A study states that the global diet is getting sweeter particularly when it comes to beverages, warning that added sugars of all kinds are increasing rapidly in the diets of people living in developing countries.

Whether you're craving Asian zings, Latin aromas or some exotic Brazilian cuisine these chefs are your gateway to global cuisine.

Earth is hurtling deep into the red zone of dangerous global warming, but experts say there are some low cost, effective options for putting on the brakes.