Kalonji

According to health experts, kalonji has no adverse side effects on the kidney, liver, and other organs. Let's take you through the health benefits of kalonji water.

Besides being a flavourful side-dish, Kalonji bharta is also known as a popular palate cleanser. Bengalis often prepare it to bring back taste in the mouth after suffering from fever.

Kalonji seeds have a positive effect on body's Glycemic control, further managing blood sugar levels.

Kaloni Health Benefits: Flavour and aroma aside, kalonji or nigella seeds come with a whole lot of health benefits. From helping you in weight loss to keeping a check on diabetes and blood pressure.

Diabetes is one condition that is irreversible and can only be manged by a good diet and lifestyle. Kalonji is one of those foods that may help manage the blood sugar levels.

Indian food is known for its incredible taste and aroma. This delightful flavor comes from the use of rich spices.

Black seed oil (or nigella sativa oil) can be applied topically on your facial skin and hair and can also be consumed to fight a number of ailments. Here are some remarkable beauty benefits of ...

Type-2 Diabetes: Black seeds are rich in healthy fats, antioxidants, potassium, iron and essential vitamins and minerals. Here's how kalonji or black seeds may help patients of Type-2 diabetes regulate blood sugar levels!

Paneer kalonji tawa is a rare but heavenly paneer dish, mostly found in the menu of restaurants. We got the recipe straight from the kitchen of Uncultured restaurant just for you to try at home.

Here is a perfect office snack that would not only help you during those mid-day hunger pangs but also keep processed, street-side food at bay. Nimki or namakpare are made with dough of atta, maida, ...